Wela Beef Broth - a delicious meal for cold days
Craving something warm and tasty but don't have time to spend all afternoon in the kitchen? Then Wela Beef Broth 'Pure' is just what you need. With our delicious broth, you can whip up a nutritious dinner in no time: perfect for busy moms or homemakers with limited time. Using our high-quality broth as a base also means that every meal has an intense flavor, transforming every soup recipe into a culinary experience! So grab the pot and let us show you how to make a delicious soup with Wela Beef Broth 'Pure' today.
This recipe is not only easy to make but it tastes different every time!
Ingredients:
• 2 tbsp olive oil
• 1 large onion, diced
• 2 cloves garlic, finely chopped
• 1 tsp oregano
• 300g young carrots, peeled and sliced
• 500g potatoes, peeled and diced
• 200ml white wine
• Wela Beef Broth 'Pure' (1 liter)
Instructions:
1. Heat olive oil in a pot and add the onions. Sauté over medium heat until the onions are lightly golden brown.
2. Add the garlic and cook, stirring constantly, until the onions are completely soft. Add the carrots and potatoes and cook for about 5 minutes, stirring constantly. Add the white wine and cook for about 10 minutes, stirring constantly.
3. Add the Wela Beef Broth 'Pure' and season with oregano, then simmer over low heat for about 10 minutes until the sauce thickens. Let it cool for at least 15 minutes before serving.
Enjoy your meal!